Renxkyoko Iglesias here.
a) Check for freshness. Put the eggs in a bowl of cold water with salt in it…..if the eggs sink, they’re fresh. Discard the ones that float.
b) Put eggs in a pan with cold water and salt ( the salt will prevent eggs from leaking ) and heat on medium…… as soon as the water boils, turn off cooker. The heat will finish the cooking,
c) and depending on how you want your eggs cooked….. for soft boiled, leave eggs in hot water for about 2 minutes or so, for medium boiled, about 5 minutes, and for hard boiled , about 15 minutes.
There you go…. you’re all set, so get crackin’ ! !
[ ……. ]
Ren ?
Don’t worry. There’s a reason for this post. I’ll tell you in a day or so.
Meanwhile, for the anime/manga fans of this website, check out my other website at http://2megaworthitwordpresscomblog.wordpress.com/
Please bear with me. I’m still grieving.
I just can’t.
Am a Molecular Microbiology student, love to read books, and I play the violin. 
dreamsending
renxkyoko
renxkyoko's space 
Posted by Sreejit Poole on November 12, 2016 at 4:57 pm
We all have to grieve in our own way. Does yours involve boiled eggs? Seems like a safe way to go.
Posted by renxkyoko on November 12, 2016 at 5:04 pm
Haha No, I’ll tell everyone soon. Take care, Sreejit Poole.
Posted by mihrank on November 12, 2016 at 5:08 pm
great post…bravo
Posted by renxkyoko on November 12, 2016 at 5:33 pm
Thank you. ^_^
Posted by nocturnalmomtalks on November 12, 2016 at 5:20 pm
I like the freshness test 🙂
Posted by renxkyoko on November 12, 2016 at 5:34 pm
It’s actually informative, isn’t it ?
Posted by nocturnalmomtalks on November 12, 2016 at 11:41 pm
It is 🙂
Posted by Mr. Militant Negro on November 12, 2016 at 7:20 pm
Why are you grieving….who died?
Posted by renxkyoko on November 12, 2016 at 10:53 pm
* sigh * No one, Juiseppe although my mood is grave.
Posted by Christopher Bland on November 12, 2016 at 8:39 pm
So get cracking… Haha! I like that one.
Posted by renxkyoko on November 12, 2016 at 10:51 pm
He he .. my attempt at humor….. I’m glad you like it.
Posted by Christopher Bland on November 12, 2016 at 11:07 pm
I don’t know why but when I read that very line I bust out laughing. It was so funny to me and I don’t know why. Yes I’m odd rite… Lol
Posted by renxkyoko on November 13, 2016 at 3:23 am
Making you laugh out loud is even better. You just made my day. Cheers !
Posted by Christopher Bland on November 17, 2016 at 12:16 am
What’s up Ren… I’ve nominated you for an award.
Posted by renxkyoko on November 18, 2016 at 2:55 am
Thank you for the shout-out !
Posted by Christopher Bland on November 18, 2016 at 3:32 am
Lol! Your welcome
Posted by Anupriya on November 13, 2016 at 3:53 am
Hmmm….never knew about the work of salt. Useful post😁😉
Posted by renxkyoko on November 14, 2016 at 5:48 pm
Thank you, Anupriya.
Posted by Peter Wells aka Countingducks on November 13, 2016 at 11:53 am
I knew about the “floating” but its nice to be reminded. I wonder where this is going of course, but I hope and trust that all is well with you regardless
Posted by renxkyoko on November 13, 2016 at 10:16 pm
Yes, thank you, Peter Wells. My family and I are A-Okay. We’re in California, thank goodness.
Posted by Rebecca Dawn on November 13, 2016 at 1:00 pm
I love eggs! 💕
Posted by renxkyoko on November 13, 2016 at 5:05 pm
Who doesn’t ? Ha ha ha Cheers, Rebecca !
Posted by Rebecca Dawn on November 13, 2016 at 5:26 pm
Cheers, Ren!😉
Posted by renxkyoko on November 14, 2016 at 5:47 pm
Wear a safety pin. I’m wearing abunch as a necklace. Check it out if you don’t know yet. It’s worldwide. It actually started in Britain.
Posted by Rebecca Dawn on November 14, 2016 at 8:49 pm
Oh I will check it out and I will get one!😊
Posted by The Otaku Judge on November 14, 2016 at 12:08 pm
Thank you for sharing this eggscellent cooking tip.
Posted by renxkyoko on November 14, 2016 at 5:45 pm
You’re welcome, The Otaku Judge. Cheers !
Posted by disperser on November 15, 2016 at 3:53 am
. . . I buy my eggs already hard boiled at Costco. Pretty convenient . . .
Posted by renxkyoko on November 15, 2016 at 3:53 pm
No way. They sell this at Costco ?
Posted by disperser on November 15, 2016 at 8:45 pm
They come in a four-pack of six eggs each, hard-boiled and peeled.
Posted by ifatimafaye on November 15, 2016 at 10:04 am
Haha, go girl. Do what you need to do in order to grieve
Posted by renxkyoko on November 15, 2016 at 3:55 pm
aaaargh ! I always feel queasy too. This is gonna be a long, 4 hard years.
Posted by ifatimafaye on November 16, 2016 at 12:29 am
Hey, don’t feel that way. You have us as your online friends and Im pretty sure you have more intimate support group out there. 🙂 Hold on and cook as many eggs as you want if need be!
Posted by Goin' the extra...aaamile on November 15, 2016 at 1:11 pm
Will be waiting for Part II of this, Ren. More curious than anything else 🙂
Posted by renxkyoko on November 15, 2016 at 3:55 pm
Soon. I don’t want to go stale. Cheers !
Posted by The Twentysomething Social Recluse on November 17, 2016 at 11:19 am
I have egg cravings now. Mmmm, eggs.
Posted by renxkyoko on November 18, 2016 at 2:53 am
Yup,can’t get enough of them. Cheers !
Posted by rayneq04 on November 19, 2016 at 8:59 pm
That’s a good guide for lousy cooks like me xD love eggs!
Posted by Amy on November 21, 2016 at 7:08 pm
Thank you for the tips!
Posted by My Picks Of The Week #48 | A Momma's View on November 25, 2016 at 7:25 pm
[…] Renxkyoko’s Space About how to boil an egg and a political story behind it (a must read…)… […]
Posted by Ankur Mithal on December 4, 2016 at 5:29 pm
Reminds me a famous recipe for cooking delicious hare meat. It starts with “First catch your hare”. I suggest you start your boiled eggs recipe with “First buy your eggs”, or “First get the hen to lay you some eggs”. 🙂